Make a peach blossom crown with silk flowers | 用绢花工艺做了套桃花发冠，带上爱人浪了一把春天丨Liziqi Channel

The life of garlic.It is a must-have in nearly every kitchen蒜的一生，实在想不出有创意的名字了！下次你们帮我想!|LiziqiChannel

Another year of Cerasus blossom season, come to the pot Cerasus tea又是一年樱花季，来壶樱花茶吧 | Liziqi channel

The favorite soup of food lovers, all tastes in one jar—Fo tiao qiang吃货馋猫们的心头爱，一个陶坛糅杂百味—佛跳墙|Liziqi

Coal-baked caramelised corn pulp cakes. Make you drool.柴火慢烙出焦黄焦黄的玉米饼，香到流口水丨Liziqi Channel

（donkey hide gelatin paste）快入冬了，自己做些阿胶糕囤着暖身子！香香甜甜的好吃又营养。丨Liziqi Channel

（Matsutake ）松茸—— 一种如精灵般的食材，生长在海拔3000米之上的赤松树下丨Liziqi Channel

念念不忘的是小时候的味道——芋头饭What I can’t get over is the homey taste of a childhood delicacy–taro rice.Liziqi